| Journal of Nutrition | |
|---|---|
| Abbreviated title (ISO) | J. Nutr. |
| Discipline | Nutrition |
| Language | English |
| Publication details | |
| Publisher | American Society for Nutrition |
| Frequency | Monthly |
| Impact factor | 3.77 |
| Indexing | |
| ISSN | 0022-3166 (print) 1541-6100 (web) |
| Links | |
The Journal of Nutrition is one of two academic journals published by the American Society for Nutrition. It is freely accessible to the public after a 12 month embargo. It was started in 1928 and has an impact factor of 3.77,[1] making it the 3rd among peer-reviewed journals in ISI's nutrition and dietetic category.